The Secrets of Sambava

Meticulous craftsmanship and respect for the terroir allow our Gourmet Black Bourbon Vanilla (Planifolia species) to develop its purest and most balanced aromatic profile, setting it apart from other varieties.

Madagascar vanilla is recognized as the ultimate "gourmet vanilla." Its fleshy, supple, and oily pods reveal an enchanting fragrance as soon as they are split.

It is characterized by a rare organoleptic richness, developing intense notes of chocolate and caramel—a perfect and complex balance.

It is the unique alliance between aromatic intensity and gustatory complexity, difficult to replicate, that makes Madagascar vanilla the best in the world.

Vanilla Pods
Flagship Product

Bourbon Vanilla Beans

Our beans are grown in the SAVA region, aged 8 to 12 months.

  • Vanillin rate : 1,8% - 2,2%
  • Moisture rate : 30% - 35%
  • Length : 14 - 22 cm
Category Length Price/kg (ex-tax) Min. Volume
Gourmet 18-22 cm On quote 5 kg
TK Grade A 16-18 cm On quote 5 kg
TK Grade B 14-16 cm On quote 10 kg
Extraction 10-14 cm On quote 25 kg
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Vanilla Powder
100% Pure

Vanilla Powder

Fine grinding of high-quality dried beans, additive-free.

  • 100% crushed vanilla beans
  • Fine particle size : 0,5 mm
Format Packaging Price (ex-tax) Min. Volume
Sachet 500 g On quote 5 kg
Airtight Jar 1 kg On quote 10 kg
Industrial Bucket 5 kg On quote 25 kg
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Vanilla Extract
Premium

Vanilla Extract

Natural maceration of Bourbon beans in water/alcohol.

  • 100% natural extract
  • Compliant with EU/US standards
Concentration Format Price (ex-tax) Min. Volume
Simple (1x) 1 L / 5 L / 25 L On quote 5 L
Double (2x) 1 L / 5 L / 25 L On quote 5 L
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Poivre Noir de Madagascar
Madagascar Origin

Madagascar Black Pepper

Hand-harvested on the East coast, our black pepper (Piper Nigrum) is characterized by dense grains and a woody aroma with citrus notes. A must-have for chefs seeking aromatic power.

  • Selected whole grains (Grade A)
  • High piperine content for balanced heat
  • Natural sun-drying without additives
Format Packaging Price (ex-tax) Min. Volume
Whole Peppercorns 1 kg On quote 5 kg
Crushed / Ground 5 kg On quote 25 kg
Export Bag (Bulk) 25 kg On quote 100 kg
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Vanille Rouge de Madagascar
Best for Extraction

Red Vanilla (European & US Type)

Red vanilla is drier than Gourmet vanilla, which concentrates its natural aromas. It is highly valued by extractors and the fragrance industry for its excellent value and high vanillin content.

  • Dry beans with reddish highlights
  • Perfect for extract and flavoring production
  • Long shelf life due to lower moisture content
Format Vanillin Content Moisture Min. Volume
European Type Red 1.8% - 2.2% 22% - 25% 10 kg
US Type Red 1.6% - 2.0% 18% - 22% 25 kg
Cuts (Short/Broken) > 1.4% < 20% 50 kg
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Why choose The Secrets of Sambava?

Global Shipping

Shipping to 30+ countries with tracking.

Customized

Packaging adapted to your specific needs.

Full Documentation

Analysis certificates and traceability.

Dedicated Support

A single point of contact for your projects.

Need a custom quote?

We reply within 24h with an offer adapted to your volumes.

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